Better Call Sal Salt

This salt blend is so good it should be illegal. Made with white truffles from Italy, salt from Utah and organic, wild Sicilian oregano grown in Monticello, New Mexico. Try replacing garlic salt with this gourmet upgrade and you’ll be stunned at how vegetables, potatoes and popcorn taste better than ever before. Expert tip: Serve soft scrambled eggs sprinkled with Better Call Sal alongside thick-cut toast spread with Green Chile Jam for a sublimely savory breakfast. 160 g (5.65 oz) Proudly made in New Mexico Comes in a reusable glass.